Our view of the market: Snacking in chain bakeries
Published on February 6, 2024As France's leading PAI company, André Bazin draws on its experience and expertise to offer its customers high-quality custom-made products tailored to the requirements of industrial and foodservice customers.
To better adapt to the market and provide you with tailor-made solutions for your projects, we offer you strategic analyses by player and by sector via studies based on blind checks.
Click here for a summary of our 2023 study on snacking in chain bakeries.
This study focuses on:
- Product categories offered to consumers
- Types of ingredients found
- Origin of ingredients
- Share of French origin
- Percentage of additive-free ingredients
- Different recipes for sandwiches, salads and pizzas
- Focus on specific ingredients (cooked ham and chicken)
For further information or to obtain the full study, please contact
Thierry Jay
PAI Product Manager
+33 3 84 93 33 31
thierry.jay@andre-bazin.fr
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